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Coffee filter
A coffee filter is a coffee-brewing utensil, usually made of disposable paper. This enables it to trap the coffee grounds and allow the liquid coffee to flow through.
Paper filters remove oily components called diterpenes; these organic compounds, present in unfiltered coffee are known to be antimicrobial and antiinflammatory. Metal or nylon mesh filters do not remove these components.
== History ==
On July 8, 1908, the first paper coffee filter was created by German housewife Melitta Bentz. She wanted to remove the bitter taste caused by boiling loose grounds or using the typical method of linen to brew coffee.〔(History of Coffee )〕 She patented her invention and formed a company to sell the coffee filters, hiring her husband and two sons to assist her as the first employees.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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